Description
‘Crafted from pure mountain spring water and locally picked flowers or berries, with a squeeze of lemon and a pinch of Champagne yeast to make them sparkle. A true taste of the wild. To be enjoyed with friends with the sun overhead, through long evenings, and summer nights.’
‘From Welsh water drawn deep in the Brecon Beacons, we ferment handpicked elderflowers into something rare. Crisp, floral, and golden, each sip a journey to that sun dappled meadow.’
Tasting notes:
Colour: Pale gold with fine bubbles
Nose: Bright, floral, fresh elderflower with a summery lift
Flavour: Lightly sweet, subtle brioche, fruity with hints of strawberry, crisp & refreshing
Finish: Clean, delicate, and refreshing
1 x 75cl Bottle
Plant-based, gluten free, contains sulphites
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