Weymouth 51 Toasted Naga Oil

Description

A commended award winner, this oil has a beautiful toastie, nutty chilli aroma. Ideal for drizzling adding heat to pizzas, roasted potatoes or salad, on beef carpaccio or any meat prior to roasting or barbeque to add that extra kick. Marinade, shallow/deep frying or roasting. Using local extra virgin cold pressed rapeseed oil.

Amazing health benefit:

• Reducing heart disease and stroke.
• Contains the lowest saturated fat content of any oil.
• A good source of Omega 3,6,9.
• Contains Vitamin E, a powerful antioxidant.
• High in monounsaturated fats (the good fats!)
• Safe to cook at high temperatures with a burning point of 230c, much higher than Olive Oil. 

220ml Bottle

Additional information