Cradoc’s Rosemary & Garlic Crackers (Gluten-Free)

Description

Up there with the best in Gluten-free cracker products in the world! It’s special. Crunchy, light and fine like our other extraordinary products, full of flavour and loaded with ingredients.

Made in our dedicated Gluten-free Bakery to Coeliac standard. This is a fragrant savoury cracker, super-tasty and strong enough to carry toppings – particularly scoops of Bath Soft Cheese. We can’t make enough!

INGREDIENTS: Gluten Free Flour (Potato Starch, Corn Starch, Rice Flour, Buckwheat Flakes, Vegetable Fibres, Vegetable Flour). Water, Butter (MILK), Rapeseed Oil, Garlic 1%, Dried Rosemary 0.2%, Salt, Black Pepper.

NUTRITIONAL INFORMATION (PER 100g): Energy: 1480kJ, 354Kcal. Fat: 7.1g of which Saturates 2.2g. Carbohydrate: 60.6g of which Sugars 3.3g. Fibre: 9.8g. Protein: 8.9g. Salt: 0.75g.

For allergens including cereals containing gluten, see ingredients in BOLD. May also contain traces of Celery Seeds, Sesame Seeds, Mustard.

Additional information